Ansung Tang Myun (Hot & Spicy)

September 6th, 2005

4 Stars

Nong Shim Ansung Tang Myun (Hot & Spicy)

Buy in Ramen & Snack Shop »

The cute raccoon like character on the package is the first I have ever seen on a Nong Shim noodle item. It is an Asian raccoon dog, also know as tanuki in Japan, and has supernatural powers in folklore. Presumably this recipe is famous in Korea as a spicy chewy noodle dish and a source of dietary calcium.

As prepared, the reddish soup sauce was well flavored, and very spicy. The tasty flavors sort of masked the spiciness until it get to you later, leaving the mouth feelings a little singed. Overall, a very agreeable flavor and a big portion to boost.

Cooking Directions
  1. Bring to boil 2 1/2 cups of water.
  2. Add noodle and contents of soup packet. Simmer 4-5 minutes and stir occasionally
  3. Remove from heat and serve.

Nong Shim Ansung Tang Myun (Hot & Spicy) - large image

Product of S. Korea by Nong Shim Corp.

Ingredients*
Net wt. 4.4 oz (125g)

Noodle
Wheat Flour, Palm Oil, Potato Starch, Salt, Corn flour.
Powder Soup Packet
Salt, Monosodium Glutamate, Spices (Red Pepper, Garlic, Onion, Black Pepper), Sugar, Soy Sauce Powder (Soy Bean, Salt, Dextrin), Soy Bean Paste Powder (Soy Bean, Wheat Flour, Salt), Carrot, Green Onion, Seaweed, Glucose.

Disclaimer*

Ingredients can change and variations of the product may exists.

Leave a Reply

You must be logged in to post a comment.