CQYD Bowl Noodle (Seafood)

September 8th, 2005

3 Stars

package

This is a Chinese brand licensed by Nissin. Its domestic market prefers a Hong Kong style thin ramen noodle with a crunchier bite.

As prepared, the soup sauce had a milky consistency and tasted a bit like chicken soup with a bit of creamer and codfish broth mixed in. It was very well seasoned. There is a lot of soup solids with the noodle soup.

The CQYD bowl noodles in general have high level of sodium (salts) and fats, so better leave the soup sauce mostly alone.

Cooking Directions
  1. Lift lid halfway, add contents of all soup packets to noodle.
  2. Add boiling water to inside line, close lid and let stand for 3 minutes before serving.
before and after images

Ingredients*
Net wt. 4.16 oz (118g)

Noodle
Wheat Flour, Palm Oil (Contains Tocopherols), Salt, Tapioca Starch, Sesame Oil, Potassium Carbonate, Sodium Carbonate, Soy Lecithin, Color.
Powder Soup Packet
Chicken Flavoring, Monosodium Glutamate, Sugar, Non-dairy Creamer (Glucose Syrup, Palm Oil, Casein, Skim Milk), Salt, Cuttlefish Powder, Garlic Powder, Onion Powder, Soy Sauce (Soybean, Wheat, Salt, Dextrin), Dried Whole Milk, Spices.
Oil Flavor Packet
Rapeseed Oil, Shrimp Flavor, Color.
Dried Solid Packet
Egg, Codfish Meat, Carrot, Green Onion.

Disclaimer*

Ingredients were copied from the product label, however you should not rely solely on this information in any manner.
Product of China., Nissin Foods Co., Inc.

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