Tokusen Curry Udon
September 14th, 2005
The Shirakiku namesake is a quality label and is a bit more expensive. The products are first and foremost good foods and never outflavored, like a girl in strong perfume.
“Curry”, an Indian word for sauce, contains distinct blends of spices to create a genuine flavor. The sauce is spicy and aromatic but not hot. It achieves its depth of hotness when hot peppers are added to the dish, so the curry can be spicy and mild at the same time.
As prepared, the curry soup sauce had a mild to medium spicy vegetable curry flavor and fine aroma. I let it soaks in the hot curry sauce a few minutes for tastier noodles. The large flat Udon noodles taste smooth and soft. This one leaves its mark simply for its honest-to-goodness fare.
This product listed no MSG.
Suggested Cooking Directions
- Boil 1 3/4 cups of water.
- Add noodles and cook 3 minutes, stir occasionally.
- Stir in curry packet and serve.
Ingredients*
Net wt. 3.63 oz (103g)
Noodle
Wheat FLour, Potato Starch, Salt, Calcinated Calcium, Palm Oil.
Powder Curry Packet
Sugar, Salt, Potato Starch, Spice, Vegetable Extract (Onion, Ginger), Soy Sauce (Water, Soybean, Wheat, Salt), Bonito Extract, Malt Extract, Dried Green Onion, Sesame Seed Oil.
Disclaimer*
Ingredients were copied from the product label, however you should not rely solely on this information in any manner.
Product of Japan, distributed by Nishimoto Trading Co., Ltd.
The Shirakiku namesake is a quality label and is a bit more expensive. The products are first and foremost good foods and never outflavored, like a girl in strong perfume.
“Curry”, an Indian word for sauce, contains distinct blends of spices to create a genuine flavor. The sauce is spicy and aromatic but not hot. It achieves its depth of hotness when hot peppers are added to the dish, so the curry can be spicy and mild at the same time.
As prepared, the curry soup sauce had a mild to medium spicy vegetable curry flavor and fine aroma. I let it soaks in the hot curry sauce a few minutes for tastier noodles. The large flat Udon noodles taste smooth and soft. This one leaves its mark simply for its honest-to-goodness fare.
This product listed no MSG.
- Boil 1 3/4 cups of water.
- Add noodles and cook 3 minutes, stir occasionally.
- Stir in curry packet and serve.
Ingredients*
Net wt. 3.63 oz (103g)
Disclaimer*