I-Mei Red Bean Jelly
September 20th, 2005
Neri Yokan dessert is a traditional Japanese jelly made with sweet azuki beans, also commonly called red beans. Sweet azuki paste is one of Asia most popular confectionery fillings and is commonly used in pastries.
The jelly has a rich velvety smooth texture and is quite sweet with the delicious flavor of sweet azuik bean.
There are eight mini packages inside, each are 1.4 oz and 112 calories. A good way to eat it is to cut one end and squeeze it out from the other end, it will slip out easily.
Product of Japan, I-Mei Foods Co., Ltd.
Ingredients*
Net wt. 11.29 oz (320g)
Sugar, Red Bean, Glucose Syrup, Agar.
Disclaimer*
Ingredients were copied from the product label, however you should not rely solely on this information in any manner.
Neri Yokan dessert is a traditional Japanese jelly made with sweet azuki beans, also commonly called red beans. Sweet azuki paste is one of Asia most popular confectionery fillings and is commonly used in pastries.
The jelly has a rich velvety smooth texture and is quite sweet with the delicious flavor of sweet azuik bean.
There are eight mini packages inside, each are 1.4 oz and 112 calories. A good way to eat it is to cut one end and squeeze it out from the other end, it will slip out easily.
Product of Japan, I-Mei Foods Co., Ltd.
Ingredients*
Net wt. 11.29 oz (320g)
Sugar, Red Bean, Glucose Syrup, Agar.
Disclaimer*
Ingredients were copied from the product label, however you should not rely solely on this information in any manner.