Pocky Lemon Cheese Cake

November 10th, 2005

package

Twin packs Japanese version of Pocky’s wheat cracker biscuit stick snack covered with lemon cheese milk cream. Each pack has about twenty sticks.

It’s a sweet tangy lemon cheese cake flavor on a light crunchy wheat cracker stick. The wheat cracker stick has an unsalted starchy cracker texture which is a nice contrast to the rich tasting lemony cream cheese coating.

The color of the wheat cracker sticks from mine was more white than light brown as shown on its packaging.

package label

Product of Japan byEzaki Glico Co., Ltd.

Package Info
Net wt. 3.52 oz (100g)

Wheat Flous, Sugar, Palm Oil, Lactose, Cheese Powder, Nonfat Dry Milk, Shortening (Hydrogenated Fish Oil), Whole Milk Powder, Salt, Butter, Lemon Juice Powder, Artificial Flavor, Soya Lecithin, Cotton Seed Oil, Baking Soda, Citric Acid.

One Response to “Pocky Lemon Cheese Cake”

  1. Pinkspider Says:

    lemon cheesecake flavor on a stick wonderful flavor and creamy ^^

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