Ho Fun Wonton Soup
December 16th, 2005
Wonton soup with Ho Fun noodles is a stable served at many Chinese eatouts. Ho Fun is a velvety soft thick broad rice noodle and is used in many stir fried dishes too.
The wonton soup is seafood flavor with tiny shrimps, cabbage and chive toppings. It has a delicious rich shrimp taste, well seasoned with a note of pepper. The noodles were “fun” to eat.
While the soup looked rich and oily on top, because of the fat-free rice noodles, the actual amount of fat in the soup is relatively low at 3g or 5% daily value. The “vermicelles†Ho Fun noodles are smaller than the ones served in restaurant.
Cooking Directions
- Open lid, add contents of all packets into the bowl.
- Add ~2 cup boiling water up to the line marked outside, close lid and let stand for 3 minutes.
- Remove lid, stir well and serve.
Product of China.
Ingredients*
Net wt. 2.8 oz (80g)
Noodle
Rice, Water.
Dried Solid Packet
Cabbage, Shrimp, Chives.
Sauce Packet
Palm Oil, Shallot, Prawn Flavoring, Salt, Monosodium Glutamate, Artificial Flavoring.
Powder Packet
Salt, Prawn Soup Flavoring, Sugar, Flavor, Flounder Fish Powder, Monosodium Glutamate, Pepper Powder, Chive.
Disclaimer*
Ingredients were copied from the product label, however you should not rely solely on this information in any manner.
Wonton soup with Ho Fun noodles is a stable served at many Chinese eatouts. Ho Fun is a velvety soft thick broad rice noodle and is used in many stir fried dishes too.
The wonton soup is seafood flavor with tiny shrimps, cabbage and chive toppings. It has a delicious rich shrimp taste, well seasoned with a note of pepper. The noodles were “fun” to eat.
While the soup looked rich and oily on top, because of the fat-free rice noodles, the actual amount of fat in the soup is relatively low at 3g or 5% daily value. The “vermicelles†Ho Fun noodles are smaller than the ones served in restaurant.
Cooking Directions
- Open lid, add contents of all packets into the bowl.
- Add ~2 cup boiling water up to the line marked outside, close lid and let stand for 3 minutes.
- Remove lid, stir well and serve.
Product of China.
Ingredients*
Net wt. 2.8 oz (80g)
Noodle
Rice, Water.
Dried Solid Packet
Cabbage, Shrimp, Chives.
Sauce Packet
Palm Oil, Shallot, Prawn Flavoring, Salt, Monosodium Glutamate, Artificial Flavoring.
Powder Packet
Salt, Prawn Soup Flavoring, Sugar, Flavor, Flounder Fish Powder, Monosodium Glutamate, Pepper Powder, Chive.
Disclaimer*
Ingredients were copied from the product label, however you should not rely solely on this information in any manner.