Satay BBQ Chicken
February 4th, 2006
Satay BBQ Chicken - fried noodle. It shared a similar recipe with many of IndoMie’s fried noodles type, though it’s mildly sweeter like miso with a note of peanut. It’s not the familiar BBQ chicken flavror, but it’s a popular sauce used in Indonesian BBQ. I did not tasted any chicken flavor itself.
There’s an art to preparing MI Goreng, which makes a big difference.
Cooking Directions
- Add noodles to 2 cups of boiling water and simmer for 3 minutes.
- While noodles cook, mix seasoning in a serving plate.
- Place well drained noodles on plate, and mix well before serving
Product of Indonesia by PT Indofood.
Ingredients*
Net wt. 3.0 oz (85g)
Noodle
Wheat Flour, Refined Palm Oil, Tapioca Starch, Salt, Potassium Carbonate, Guar Gum, Sodium Carbonate, Riboflavin, TBHQ.
Powder Seasoning
Sugar, Salt, Monosodium Glutamate, Artificial Flavors (Cassava Starch, Salt, Autolyzed Yeast Extract, Artificial Flavors, Garlic Powder, Onion Powder, Maltodextrin, Spices, Sugar, Coconut Oil Powder, Soy Oil Powder, Soy Bean Powder), Pepper, Silicon Dioxide (Anti-Caking Agent), Lime Powder, Caramel Color, Disodium Inosinate, Disodium Guanylate.
Flavor Oil
Refined Palm Oil, Peanut, Chili, Onion, Garlic, Herbs, Tocopherol.
Sweet Soy Sauce
Sugar, Water, Salt, Wheat, Soy Bean, Spices, Sesame Oil.
Chili Packet
Chili Powder.
Onion Packet
Fried Onion.
Disclaimer*
Ingredients were copied from the product label, however you should not rely solely on this information in any manner.
Satay BBQ Chicken - fried noodle. It shared a similar recipe with many of IndoMie’s fried noodles type, though it’s mildly sweeter like miso with a note of peanut. It’s not the familiar BBQ chicken flavror, but it’s a popular sauce used in Indonesian BBQ. I did not tasted any chicken flavor itself.
There’s an art to preparing MI Goreng, which makes a big difference.
Cooking Directions
- Add noodles to 2 cups of boiling water and simmer for 3 minutes.
- While noodles cook, mix seasoning in a serving plate.
- Place well drained noodles on plate, and mix well before serving
Product of Indonesia by PT Indofood.
Ingredients*
Net wt. 3.0 oz (85g)
Noodle
Wheat Flour, Refined Palm Oil, Tapioca Starch, Salt, Potassium Carbonate, Guar Gum, Sodium Carbonate, Riboflavin, TBHQ.
Powder Seasoning
Sugar, Salt, Monosodium Glutamate, Artificial Flavors (Cassava Starch, Salt, Autolyzed Yeast Extract, Artificial Flavors, Garlic Powder, Onion Powder, Maltodextrin, Spices, Sugar, Coconut Oil Powder, Soy Oil Powder, Soy Bean Powder), Pepper, Silicon Dioxide (Anti-Caking Agent), Lime Powder, Caramel Color, Disodium Inosinate, Disodium Guanylate.
Flavor Oil
Refined Palm Oil, Peanut, Chili, Onion, Garlic, Herbs, Tocopherol.
Sweet Soy Sauce
Sugar, Water, Salt, Wheat, Soy Bean, Spices, Sesame Oil.
Chili Packet
Chili Powder.
Onion Packet
Fried Onion.
Disclaimer*
Ingredients were copied from the product label, however you should not rely solely on this information in any manner.