“mild” Well spiced.
Baby Star Crispy Noodle Snack - spicy flavored. The snack looked like short pieces of brown curly toasted noodles. It has a very crunchy biscuit texture like very thin pretzels but also tasted kind of like spicy barbarque flavored potato chips with a note of soy sauce and anchovy. You can eat it as a snack or use it as topping for salads, soups & more. This is a perfect snack to go with beer! Read the rest of this page »
A very crunchy snack chips made with sweet potato and toasted black sesame seeds. They look like stick waffles and have a rich flavor sweetened by sweet potato with a nice nutty sesame seed accent.
It can also be a delicious and healthy breakfast cereal served with milk in a bowl. Sweet potato is considered to be one of the most nutritious vegetables around and has some reported health benefits. Read the rest of this page »
To me, shrimp chips are the fried colorful round wavy kind that usually show up during festivals when I was growing up. They were one of my favorite treats. It is amazing to see it being made like popcorn in hot oil without the popping, from small hard thin dark chip to instant large colored chips. When freshly made, it can seizes on to your tongue for moisture, sort of like holding your tongue against cold metal in winter.
This baked snack are instead in the more convenient shape of french fry and taste as good as the traditional shrimp chips without the fancy colors. Read the rest of this page »
It’s the first time that I had this popular new snack and was not sure of what to expect. They are actual whole petite snow peas soaked in a light soy seafood flavor sauce and baked to a crisp.
It is softer than shredded wheat cereal and easily melts in your mouth to a smooth nutty vegetable paste kind of feel. Lightly flavored and don’t leave your mouth too dry afterward like potato chips. A good snack to eat with just water. Read the rest of this page »